Delicious recipes for North American wild game, fish & wild edibles. 340 mouth-watering dishes from Native cooks.Feast on these dishes that are simple to prepare and elegant to serve. This is the only book of it's kind-presenting the culinary heritage of the North American Native Peoples in a practical way for the modern cook. These recipes will help you prepare a special meal from all types of wild game, fish, wild plants, berries and nuts.